Chinese Food
All Recipes
Flavored pancakes
How to make pancakes taste better?
Carrot congee
I want to make some nutritious food for the children in the dorm to use the rice cooker.
Twin spaghetti
My twins like spaghetti very much. So I cook it myself.
Seafood congee with scallops and shrimp
I've had this seafood porridge in the restaurant before, but I still think it's convenient to make it myself.
Rice congee with rose and job's tears
It's such a hot day. Even I, who don't like porridge, cook porridge from time to time. Beautiful and healthy~
Spaghetti with meat sauce
I'm upset in the hot weather. I have to think about what to eat every day to fill my stomach. I'm very distressed. Today Xiaofu finished this simple pasta in the heat and sweat. As long as the materials are ready at home, I can't make any mistak... ...
Dumplings with pork and mushroom
Every week, we make dumplings that our family likes. The more we make, the more interested we are. The more skillful we are.
Lunch meat Sushi
Super sushi. Ingredients can be used freely. It can be changed into meat floss. Other vegetables. Anything can be done.
A rice ball.
Several changes of rice dumplings - colorful rice dumplings, pickled rice dumplings, fragrant pine rice dumplings. They are all suitable for the whole family. They are very simple. Mom and dad can make them together with their little friends. Ho... ...
Tomato noodles
Today is my birthday. But a person in a foreign country has no friends, so there is no cake and no party. It seems that there are only tomatoes in the fridge, so I just want to make a long life noodle for myself. Although it's the first time, it's not bad
Shandong pancake roll fried meat
Shandong pancakes roll green onions are famous all over the country. But can Shandong pancakes roll green onions only? Of course not. Big family often say Shandong pancake. But what does Shandong pancake look like? I believe many friends from ot... ...
Duck meat, purple potato, hand rolled noodles
In the past two days, I learned how to cook on the Internet, but I failed. Anyway, I have a lot of food left. I thought about it based on the principle of not wasting. At noon, I began to roll noodles.
